WINES

	2005 Morpheus 70% Syrah 15% Grenache 15% Mourvedre The inky ruby purple Morpheus begins with the aroma of blackberry jam, cassis and fresh wildflowers. It continues with a rich mouth feel full of plumb, lavender and dark chocolate finishing with dark berry, cedar, clove and sweet vanilla. Aged 19 months in a mix of new and neutral French, American, and Hungarian oak 330 cases produced 90-92 points Robert Parker
	2005 Osiris 68% Grenache 22% Syrah 10% Mourvedre This lively and alluring wine opens up with floral lilac and rose notes with heady bright red fruits. Raspberry, anise and a zesty vanilla toast round out the finish. Aged 19 months in a mix of new and neutral French, American, and Hungarian oak 190 cases produced 88 points Robert Parker
	2005 Syrah 100% Syrah Syrah Dark and opulent. This syrah exhibits a floral nose with chocolate cherry, and spicy toast. Rose hips, blueberry, white pepper, and leather finish with lingering creamy mocha. Aged 23 months in a mix of new and neutral French, American, and Hungarian oak 115 cases produced 90 points Robert Parker
	2005 Oakrock 62% Syrah 16% Cabernet Sauvignon 11% Cabernet Franc 11% Petit Verdot Oakrock is a dense deep purple wine. Smoky earth and a sweet toasty nose are enhanced with chocolate, raspberry and pepper. The smooth and velvety texture is followed with dark fruits, caramel, cloves and cocoa. Aged 23 months in 50% new and French oak 260 cases produced
	2004 Morpheus 67% Syrah 23% Grenache 10% Mourvedre Morpheus is a dreamy vision. Deep purple, toasty dark chocolate, black cherry with a silky luxurious mouth feel. Firm tannins and rich mocha vanilla spice linger on the finish. Aged 29 months in a mix of new and neutral French, American, and Hungarian oak. 266 cases produced 90 points Robert Parker
	2004 Osiris 50% Grenache and 50% Mourvedre Osiris is a wine full of life. Bright red fruit with violet, rose and spicy cranberry enticing the nose. Juicy vibrant strawberry and currant fill out the palate. Lavender, anise and pepper play in the finish. Aged 29 months in a new Hungarian and a neutral French oak barrel 48 cases produced
	2004 Syrah 100% Syrah Ripe and bold. Cherry vanilla, almond, leather and spice. Elegant velvety mouth feel with some stone fruit, earthy amber undertones, and a rewarding finish reminiscent of fresh Sumatra coffee and gingerbread. Aged 29 months in a mix of new and neutral French, American, and Hungarian oak 148 cases produced 90 points Robert Parker
	2006 _____StreamLine_____ "Pink Flamingo" Rosé
	2002 Grenache 100% Grenache This earthy complex Grenache has notes of smoke and roasted chillies with a hint of strawberry, chocolate and dried herbs. Aged in 50% new American and 50% neutral oak 44 cases produced
	2001 Kaleidos 60% Syrah 20% Cabernet Sauvignon 20% Zinfandel This blend of the 3 star varietals of Paso Robles begins with Mocha, leather, and spice.The round mid pallet has hints of dried cherries and smoked herbs with a lingering finish. Aged in 40% new French and 60% neutral oak 110 cases produced SOLD OUT
	2002 Syrah 100% Syrah This big, rich, friendly Syrah begins with notes of blueberry jam, toasted coconut and maple sugar. With a juicy mouth feel and lingering finish this is a favorite of all KALEIDOS fans Aged in a single new American oak barrel SOLD OUT